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Aged in ex-bourbon American oak barrels
Citrus and Meen
We suggest you experiment with the quantity and duration to achieve your desired results
It's also a fantastic addition to a seriously tasty Bloody Mary
followed by malt and cereal notes
Barrel Fermented Sriracha Sauce - 250ml Giniversity Aged in ex-bourbon American oakAdd a gourmet kick to your meals with our delicious Sriracha Sauce. Hand crafted and barrel fermented, this Sriracha is flavoursome and has just enough fire to make things interesting! It can be added to pretty much anything, but we particularly like it in stir frys or splashed over eggs. It's also a fantastic addition to a seriously tasty Bloody Mary. Limited stock available.