Aquiares | Thermic "Churro" Natual | Costa Rica Weight:250g So the country became wealthy

So the country became wealthy enough not to attract attention from global aid agencies

" - Emmanuel Rusatira

Once the coffee reaches a stable moisture content of 12

Located in the southern part of Huila

controlling humidity and temperature throughout the drying process aids the processing of honey and natural lots

Aquiares | Thermic "Churro" Natual | Costa Rica Weight:250g So the country became wealthyThis is our 3rd year running this lot. It's the first thing we ever purchased from Aquiares, and boy are we glad we started that relationship! We know bring in 10s of tonnes from Diego at Aquiares. This one though, is the cream of the crop! The "Churro" process is a fun one. After sorting, the cherries get wrapped up in thick, heat trapping plastic, rolled into long cylinders, and sealed tight to keep oxygen outkind of like making giant churros. But