Cask No. 9.90 11 – 15 years we went back inside

we went back inside

as well as a stollen wreath with dark rum and lemon marzipan

The nose neat was a real potpourri of aromas ranching from cedar wood shavings over lemon oil to dried roses

blackcurrant cordial and cherry Bakewell tart bounced from the glass

Spread out before us was our afternoon tea of Chinese lemon chicken

Cask No. 9.90 11 – 15 years we went back insideCask No. 9. 90 Spicy adult sweetness Speyside, Spey Lots of fine sweetness on the nose we found caramel wafers, toffee, nougat and dulce de leche, but sweet tobacco, marmalade and sugary espresso dregs gave depth to that sweetness; we also got hints of pepper, Airfix glue, wicker and wax. That spicy, adult sweetness characterised the palate too Crunchie bars, honeycomb, pain au chocolat, coffee fondant and crystallised ginger, with one or two earthier