Cask No. 41.89 21 – 25 years lemon) but our mouths were

lemon) but our mouths were warmed by aniseed and fiery ginger beer and our curiosity aroused by perfume

spring flowers

“Vegetarian

bees humming in the flowers

Alcohol: 53

Cask No. 41.89 21 – 25 years lemon) but our mouths wereCask No. 41. 89 Tarte Flamb Speyside, Spey A fascinating nose neat; minty clotted cream fudge, sticky date pudding with burnt caramel sauce, ginger essential oil and last but not least Teriyaki beef jerky. And to taste; sticky bacon wrapped in honey Dijon glazed parsnips seasoned with sweet Spanish smoked paprika and caramelised duck with fig chilli chutney. Water released a whiff of smoke, either from braised red cabbage with raisins or flambed