Yaki-Nara Santoku Knife (190mm) chef each one made to stand

each one made to stand out

each blade offers a fine

featuring premium Damascus steel that not only provides exceptional sharpness

Each blade is forged from 67 layers of Damascus steel

Double-sided storage holds up to 10 knives

Yaki-Nara Santoku Knife (190mm) chef each one made to standA statement piece in any kitchen. Crafted with 67 layers of Damascus steel, the Yaki Nara delivers strength, precision and edge retention that lasts. The 190mm blade glides effortlessly through meat, fish and vegetablessharp, balanced, and always ready. The burnt oak handle not only looks stunning, it provides a natural grip that fits perfectly in your hand. Comfortable for long prep sessions, reliable for every cut. Razor sharp 190mm blade 67 layer