Cask No. G4.18 Deep rich & dried fruits Then move to the “maritime

Then move to the “maritime and medicinal” expression of southern Islay with Cask 29

Hop Scotch

Gold with copper lights

sponge cake and dolly mixtures

perfume notes next to exotic floral and fruits appeared reminding some of Tutti Frutti fragrance oil

Cask No. G4.18 Deep rich & dried fruits Then move to the “maritimeCask No. G4. 18 The paradise patisserie Lowland Specially selected by Society founder Pip Hills for exhibiting superb complexity and distillery character. A magnificent mix of tropical fruits and jelly sweets combined with desiccated coconut to produce a picture of paradise. Just as we were settling into papaya with a squeeze of lime juice we discovered an array of sweet treats that delivered vanilla sponge cake with creme brulee and milk chocolate.