POMMEAU Fortified Cider Parsons_seasonal aged in Old Forester Bourbon

aged in Old Forester Bourbon barrels

Younger sibling to the face tingling DIPA of the same name

co-fermented with Brettanomyces

Its rich texture makes it suitable to be paired with goat cheese

Mild rum spice on the nose and a warming effect that finishes with a distinct crème brûlée aftertaste

POMMEAU Fortified Cider Parsons_seasonal aged in Old Forester BourbonAn apple port a barrel aged fortified cider made with apple eau de vie blended with lightly fermented cider. Its sweet and sharp with a touch of spirits fire on the finish. A sipper to drink an aperitif before dinner or after a meal with dessert or cheese. Also works well in cocktails. Awarded medals at both 2019 & 2020 International CiderCraft competitions.