Cask No. 9.282 Wales The Panel found themselves at

The Panel found themselves at banana central with this one

Very satisfying

we transferred this whisky directly into a 1st fill American oak Pedro Ximenez hogshead for the remainder of its maturation

and new leather

toasted muesli with raisins

Cask No. 9.282 Wales The Panel found themselves atOn the nose the Panellists found plenty of goodness, including custard cream biscuits, pain aux raisins, almond pastries and white chocolate pistachio truffles, as well as fresh apples and juicy pears. We tasted lemon meringue, vanilla and toffee while in the finish a wheatgrass zinger arrived, using fresh wheatgrass juice, apple slices and lemon, plus a little bit of ginger. Water added the herbal scent of basil and lime before we got cherry pie,