marmalade and Battenberg sweetness is surrounded (though not overwhelmed) by menthol
After 30 years in a second-fill ex-bourbon barrel
generous sweetness with notes of white marshmallow
The taste neat ranged from cough mixture over salted caramel lime chocolate to crispy squid and prawns in a sweet chilli sauce
raking leaves or crafting costumes
Cask No. 48.130 Taiwan marmalade and Battenberg sweetness isCask No. 48. 130 Yellow smash Speyside, Spey For one reason or another we had the colour yellow in our heads: lemon, lemon peel, lemon sorbet, grapefruit, pineapple and star fruit. Wow! On the palate it was a yellow smash cocktail yellow Chartreuse, orange curacao, fresh lime juice, sugar syrup and garnished with a sprig of mint, a truly crisp, fresh and herbal revelation. After the liberal addition of water, we walked through a garden of blooming