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179 Cleopatra’s bath time
The arrival in the mouth was warm and rich with spices
red currants
USA Allocation: 48 bottles
The palate delights with a mélange of coffee
Cask No. 9.310 England 179 Cleopatra’s bath timeWe enjoyed freshly baked croissants with a drizzle of orange blossom honey before using a soft and fluffy peshwari naan to mop up the remaining traces of sweetness. To taste, we found peaches poached in red wine, prune and tokaji parfait, and toasted sweet and spicy rosemary walnuts. After reduction we moved into a sauna where the air was filled with the scent of sandalwood and Madagascan vanilla. On the palate we were back on the subcontinent with a