Cask No. GN1.3 Peated but full of taste –

but full of taste – pineapple

The nose took us in different directions – one panellist to a granary mill

cracked black pepper and ginger

heather moor-burn

Matured for 28 years in a bourbon hogshead before transfer to a 2nd fill Moscatel barrique

Cask No. GN1.3 Peated but full of taste –Cask No. GN1. 3 Coriander meander Glasgow Aromas at full strength start with juniper to the fore along with fresh and zesty dried lemon peel and wet cut grass. Its spicy with coriander seed, anise and tree sap. Tantalisingly sweet too lemon meringue pie with melon and peach and gentle herbs in the background. Take a sip and it is lively and drying (lemon peel and coriander seed), sweet with a pleasing bitterness and a lemon meringue pie lingering