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black market hot sauce
green apples rubbed with Germolene antiseptic cream
mussels in brine
rum fudge and lemongrass
The palate gets a sweet flood of caramel
Cask No. 94.44 26 – 30 years black market hot sauceA thick layer of dark cocoa powder coated the soft buttoned leather of old library armchairs while the air was sweet with the scent of clotted cream fudge and juicy plums. Leather merged into heather, honey and raisins while from the kitchen came wafts of rich venison casserole. The tobacco pipe smoking baker had arrived with a dash of water, bringing a delivery of brioche, maple syrup sponge cake and warm bramley apple pie. Perfect timing we thought,
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