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blackcurrant and black grapes
aged Belgian saison beers
On the tongue it was a spicy menagerie of root ginger and pink peppercorns that tingled the mouth before sweet notes of toffee and molasses cleared a path towards marmalade on burnt toast
toasted malt loaf and garam masala
bourbon and vanilla pods
Cask No. 35.282 Rye blackcurrant and black grapesCask No. 35. 282 Nailed it! Speyside, Lossie A fruity, floral perfumed aroma reminded us of a fruit salad with vanilla ice cream, shisha tobacco flavoured with green apple and pineapple as well as a fresh flower bouquet. On the palate neat amazingly smooth and sweet with a wonderful texture like Chantilly cream, vanilla custard, banana bread and chocolate praline cupcakes. Water added, on the nose, nougat, fudge and hazelnut crme next to pears poached
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