The 2019 harvest gave smaller yields but exceptional quality
Black fruits - Spices - Voluptuous - Drink now or age
passion fruit and pine
This is delightfully aromatic with great weight
50% from from 2017 macerated for 8 days
The Rib Man F*ck Yuzu Hot Sauce (200ml) Can The 2019 harvest gave smallerMark Gevaux, aka The Rib Man, created this hot sauce with one of our favourite folks, Masterchef winner Tim Anderson. It's similar to the heat level of Holy Fuck with the added flavour of yuzu juice. Amazing with chicken , fish and seafood. Ingredients: Scotch bonnet hot peppers, dorset naga hot peppers, water, olive oil, yuzu juice, sugar, starch, salt, maltodextrin, dried tomato, spices, dried garlic, dried onion, herbs, yeast extract, guar guam