Fo Shou Weight:50g First infusion time: 1 second

First infusion time: 1 second

Effect: Inspiring

Lao Cha Tou are formed naturally as a result of tea leaves sticking during the process of wet piling in ripe pu-erh production

Produces a rich

The aftertaste is pleasant

Fo Shou Weight:50g First infusion time: 1 secondOolong from the Wuyi Mountains from old bushes of a mono variety Fo Shou. The name of this variety literally means "Buddha's Hand" or "Buddha's Palm". This is due to the really large, wide and fleshy leaves of this tea variety. The taste of Fo Shou, like any Wuyi oolong, depends on many factors: the quality of the soil, the age of the tea bushes, the use of fertilizers, the experience of the farmer and the tea technologist who carries out the final