Cask No. 46.93 Rum Date distilled: March 2005

Date distilled: March 2005

A light golden syrup note dusted with icing sugar and given an agave-induced invigoration by some unexpected notes of tequila blanco and cough mixtures

dried flowers

white stone fruits

BBQ outside a sweetie factory

Cask No. 46.93 Rum Date distilled: March 2005Cask No. 46. 93 Petrichor quasar Speyside, Lossie A nose that jangles with crushed ivy, sharp citrus, cut grass, fresh fruit tarts, ripe gooseberry and glazed pastries. Lovely notes of floral honey, new world IPA, mint tea, juniper, hawthorn, herbal infusions, cough drops, sunflower oil, white asparagus and chopped tarragon. Water brings lambic breads, sour ales, cider apple, greengage, freshly baled hay, white pepper, hessian sacks, sandalwood and