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a very citric aroma greeted us at first before the warming scent of vanilla pudding
incense and smouldering tree bark
Cask Type: Armagnac barrel
The reduced nose – fruit compote
After a dash of fresh water we found ourselves floating in an outdoor swimming pool among muddled mint leaves
Cask No. 71.78 Fathers Day 2 a very citric aroma greetedCask No. 71. 78 Melt in the mouth biscuits Speyside, Lossie A summery bouquet of aromas with a fragrant floral rose scent, dandelions and lilies too as we prepared a picnic with strawberries and cream, vanilla lemon slices and Darjeeling & elderflower iced tea. A big fruity hit combined with a chilli heat on the palate neat; strawberries with balsamic black pepper or a spiced pineapple tart. Diluted we were transported to the Swiss summer Alps with
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