Cask No. 78.55 Oily & coastal chilli bite like a prosecco

chilli bite like a prosecco topped up with ginger beer and garnished with a slice of orange and a basil leaf

The nose enticed with vanilla

We noted fruity aromas of peaches

sherbet and tobacco

A dash of water opened a big butt of sherry infused fruit that combined oxidised apples and pears with rhubarb crumble and sultanas

Cask No. 78.55 Oily & coastal chilli bite like a proseccoCask No. 78. 55 Slow sapid surrender Highland, Western We encountered a curious nose, full of cherries and chocolate, liquorice and lemon, peanuts, pistachios and wasabi peas. The palate was sweet and intensely flavoured buttery Danish biscuits, toffee, crme brule and cinnamon toast, then a warming, mouth drying finish of ginger, chilli, over done plum pie and oak. The reduced nose offered barley sugars and apricot flan, nougat, trail mix with