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The Bread Baker's Pocket Companion Books Recipes and Know-How from a

SKU: 97111276336

4.3
USD20.00 USD69.00

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Description

Recipes and Know-How from a World-Traveling Pizza Chef

Here at Maine Grains

Five secrets to fermentation

this flour made from the tiny Øland winter wheat kernels

troubleshooting guidance

The Bread Baker's Pocket Companion Books Recipes and Know-How from aBy: Andrew Janjigian Illustrations by: Johanna Kindvall

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