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honoring tradition while pushing boundaries
the time seasoning
Our Añejo Reserva is aged for a minimum of 12 months in a combination of French oak wine barrels
It is followed by a huge burst of sweet and spicy flavours – brioche
with flavor notes that are fruit-forward with lots of candy
Saison Triple Cask Rum - Trinidad Sip Whiskey honoring tradition while pushing boundariesSingle origin casks sent to Tessendier for blending, followed by 24 months of finishing ageing in France, first in mature, medium grain, French oak barrels to extract slightly roasted and spicy aromas; and finally, and most subtley, the rum is finished in fine grain French oak barrels to create a delicious and harmonious finale. Trinidad 7 Year: Aged at origin primarily up to 5 years in ex bourbon American white oak casks
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