In creating this wine viticulture and winemaking practices are approached with the intent of preserving a pure expression of the site from the soil through to bottle
then moves into tilled earth
Charles Melton is the only Australian producer of a vin-santo styled dessert wine
this Pinot Noir comes from the cool-climate Casablanca Valley
Lindsay McCall planted the first vines on the Paringa Estate vineyard in 1985
2017 Chardonnay, Stonier Great Wines In creating this wine viticultureGolden Line Huge quality for the price! This is Mornington Peninsula Chardonnay with richness, freshness and a lovely savoury seam. It opens with ripe peach, apricot, lemon curd and juicy apple, followed by honeycomb, cashew, light butterscotch, citrus nougat and a little flinty brightness. There is generosity here, but it is not heavy. The cool maritime freshness keeps everything lifted and neatly framed. The palate is creamy, vibrant and medium