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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
truffle-infused polenta
A blend of Shiraz (98%) and Cabernet Sauvignon (2%) sourced from Barossa Valley
light and effervescent alternative to traditional Prosecco
Aged on laths in underground cellars for more than 18 months at a natural temperature of 12°C — double the legal minimum of nine months
showcasing the artisanal craftsmanship of Baileys' secret recipe produced exclusively in Ireland since 1974
Stillwater Starcleaners BA Stout BW 355mL Henschke truffle-infused polentaIndulge in a unique blend of barleywine and stout with Stillwater Starcleaners BA Stout BW. Aged for 18 months in bourbon and sherry barrels, this collaboration with Bottleworks and Talking Cedar provides a one of a kind taste experience. Cheers to barrel aged bliss!