Bourbon Smoked Paprika french bread Adjust the 505 pepper mill

Adjust the 505 pepper mill from fine to powdery grinds with the top knob

Brought to you by HIC Kitchen

Fortessa Tableware Solutions products bring whimsy and old-world craftsmanship to contemporary table settings

Boil test field calibration

The non-stick silicone Baking Mat is reusable and more economical than using parchment paper

Bourbon Smoked Paprika french bread Adjust the 505 pepper millThere is smoked paprika, but this is the only bourbon smoked paprika. Bourbon Smoked Paprika is domestically harvested and handpicked from a family owned farm in New Mexico. Slow smoked in small batches, using bourbon barrel staves, this mild paprika is vibrant in color and flavor. Its unique, smoky flavor and aroma will bring your dishes to life! Sprinkle with poultry, fish, and vegetables, add to soups, sauces, and marinades! Its a staff favorite on