Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Determination and confirmatory tests Ingestion-build-207047 It ensures that appropriate quality

It ensures that appropriate quality control is in place

if the optical limit values cannot be guaranteed by assessment or beam strength measurement

The information and requirements may also be used for second-party approvals or for self-declaration by a manufacturer of products covered by these specifications

using acetone

with a lockring for pipe couplings 24° according to EN 4833 and EN 4836

Foods of plant origin. Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Determination and confirmatory tests Ingestion-build-207047 It ensures that appropriate quality1 Scope This European Standard gives guidance on some recommended techniques for the determination of pesticide residues in foods of plant origin and on confirmatory tests. The identity of any observed pesticide residue is confirmed, particularly in those cases in which it would appear that the maximum residue limit has been exceeded.