Fresh Autumn Black Truffles 100g pizza or anywhere else you’d like

or anywhere else you’d like to dial up the tomato flavor

Latterie Gargiulo has one obsession only: producing exceptional Fior di Latte

more or less intense depending on the ageing period

Aged 24 months by third-generation cheesemaker Luciano Catellani

The fruit is carefully halved to preserve generous pieces that deliver intense flavor

Fresh Autumn Black Truffles 100g pizza or anywhere else you’d likeAir Flown from Piedmont Delivered Weekly in Singapore (September to February) The Autumn Black Truffles (Tuber uncinatum), also called the Burgundy truffle, is a prized black truffle prized for its intense, aromatic flavor, considered a more flavorful winter version of the Summer truffle (Tuber aestivum), with a black, warty exterior and a dark, hazel brown interior with white veins, growing in cool, humid oak and beech forests from late summer to