MTR ready to eat Dal Makhani Grocery Finely grind cardamom seeds and

Finely grind cardamom seeds and sprinkle a little into your milk and taste the difference

you can dig into tender chunks of well-browned cottage cheese

It can be used as a zing in many of their dishes

\nCountry of Origin : India

It consists of antioxidants which can hold-up or avoid the spoilage of food seasoned with this spice

MTR ready to eat Dal Makhani Grocery Finely grind cardamom seeds and"Delicious blend of black lentils simmered in butter to give you a rich flavoured, wholesome gravy. A signature delicacy from the Punjab, a favourite all across India but especially the northern states. Serve with Garlic Naan, Laccha Paratha or Jeera Rice. \n \n"