The Answer WEIGHT:283g / 10oz we are excited to share

we are excited to share another beautiful coffee from La Familia Vasquez in the Antigua region of Guatemala

This is Nelin’s second year producing a honey process

This lot from El Mirador utilizes a special washed processing method that they refer to as Pink Champagne co-ferment

The fruit notes are elevated by a complex blend of black tea and creaminess that is reminiscent of Milk Tea

This coffee from the Guji region in southern Ethiopia

The Answer WEIGHT:283g / 10oz we are excited to shareRoast Date 19 Feb 2026 Flavor Notes Caramel, Berries, Chocolate Origin Colombia, Brazil, Ethiopia Region Huila, Mogiana, Yirgacheffe Farm Various Variety Caturra, Yellow Bourbon, Heirloom Elevation 1,100 1,900 masl Process Washed, Natural Our flagship blend does double duty for both brewed coffee and espresso applications. Pronounced fruit, chocolate, and caramel notes from three separate origins make for a coffee that's incredibly intricate, yet