Rainy Morning Whole Bean or Grind Level:Turkish This bean was discovered in

This bean was discovered in the Gori Gesha Forest in southwestern Ethiopia in the 1930s and the seeds were brought across the Atlantic Ocean to be cultivated in other high-altitude coffee growing regions such as Central and South America beginning in the 1950s

complex and rich in flavor with deep chocolate notes

We roast these beans at a medium roast and the aroma is intoxicating delicious

The beans are grown at an average elevation of 3

syrupy with a distinct taste of licorice and chocolate notes

Rainy Morning Whole Bean or Grind Level:Turkish This bean was discovered inAn exquisite blend of Sumatra and Colombian beans that is perfect for everyday! We concocted the term Rainy Morning as the bean proportions came out just right on a rainy morning. However, we are not telling proportion ratios as this is a trade secret that is locked in the vault like KFCs chicken and Coca Colas soda recipe. These beans are roasted at a dark roast.