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located in the north-east region of Jinotega
over the past 12 years
Once the cherries reached the ideal moisture content
award-winning third-generation coffee producer based in Palestina in the Huila Department of Colombia
Nicaragua La Bastilla boulder We hope that every timeSUBSCRIBE TODAY! Save up to $3 per bag. Tasting Notes: Blueberry, Raspberry, Stone Fruit, Cane Sugar, Lemon Roast: Medium Light Varietal: Caturra, Catuai Process: Natural Producer: La Bastilla Coffee Estates La Bastilla Natural Process Unroasted Coffee La Bastilla's staff diligently selects only the ripest coffee cherries for Natural (dry) processing. This requires planning since drying naturals is a slow process. Coffee cherries are dried whole,