10 th Steet Peated Single Malt Copper Pot Stills Double Distilled 750 ml Cream with fermentation using natural yeast

with fermentation using natural yeast and distillation in small batches using wooden stills

and fresh herb flavors

rich mahogany that gives it a strong 10+ year appearance

TASTE: Earthy tones play an integral role on the palate with support from soft vanilla

This ready-to-share island-inspired Punch combines Caribbean rum with the flavor of ripe juicy pineapple

10 th Steet Peated Single Malt Copper Pot Stills Double Distilled 750 ml Cream with fermentation using natural yeastTASTING NOTES Nose: Citrus, with a peat smoke essence Color: Light golden Palate: Creamy full flavors of vanilla and dark red apple peels, turning into rounded peat flavors. A delicate balance of fruity and smoky notes. Finish: Full bodied, buttery, with a lingering peaty finish