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this spirit has aged for a minimum of two years in white oak and then another year in a freshly harvested port cask from Port of NY Winery in Ithaca
expect a harmonious fusion of earthy and smoky notes
Originating from the pristine forests of the Japanese Alps
accompanied by a subtle spice
embodies the rich tradition of American rye whiskey with a contemporary twist
Faire La Fˆte Cremant de Limoux Brut San Matias this spirit has aged forYou deserve better than tank fermented, sugar loaded Prosecco. Level up with Faire La Fte, French sparkling wine made the authentic way in Limoux, France with less than half the sugar of Prosecco, and 1 3 the price of high end champagne.