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The palate is equally extraordinary
and crafted in the innovative spirit of John Graham Brown’s celebrated Kindergarten research winery
With a unique distillation and filtration process through ram horns and a woolen jumper
There’s lovely scents of dark berries and chocolate
A medley of 100% Hawkesbury grown citrus with finger lime caviar as the star
Saison Dupont Cuvee Dry Hopping 330mL Pinot Noir The palate is equally extraordinarySaison Dupont Cuvee Dry Hopping 330mL showcases a refined brewing technique that infuses Styrian Wolf hops during maturation, enhancing its aromatic profile. This process reveals vibrant notes of grapefruit, floral hints, and exotic fruits like mango and lychee. On the palate, spicy clove aromas blend seamlessly with malt, culminating in a pronounced, enduring bitterness. Best enjoyed at cellar temperature (12C) or slightly chilled, this beer pairs
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