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Heat-resistant phenolic knobs stay cool to the touch for safe
simmering soup or creating flavorful stock
Riveted stainless-steel handles stay cool on the cooktop
Whetstones from WÜSTHOF offer outstanding sharpening performance
and mincing vegetables
Wusthof Classic 7" (17cm) Santoku - Hollow Edge allcladkitchentools Heat-resistant phenolic knobs stay coolThe CLASSIC 7" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chefs knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge creates small air pockets that gently push food off the blade and reduce the friction and drag when slicing. Precision forged from a single blank of high carbon stain free steel Full tang that is triple riveted to the handle for precise
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