Red Sorghum Flour (Cholam | Red Cholam | Sivappu solam | Jowar | Jola | Jonna) Cold Pressed Oils was thought to have been

was thought to have been consumed by ancient Chinese

as compared to many other variants of cows that produce unhealthy A1 milk

and Bamboo Rice Dosa can all be made with bamboo rice

കറുപ്പ് മുതിര (Malayalam)

B&B Organics Palm sugar is a natural sweetener that is unpolished and unbleached

Red Sorghum Flour (Cholam | Red Cholam | Sivappu solam | Jowar | Jola | Jonna) Cold Pressed Oils was thought to have beenRed Sorghum flour is used as a good healthy alternative for maida when baking bread, biscuits, pancakes, and pasta. It could be used as a mixer in condiments. It is suitable for making nutrient dense tiffin items such as Vadas, Rotis, and Dosas. Alternative Names: Sigappu Chola Maavu Red Jowar Flour Languages Names: (Tamil ), (Telugu), (Malayalam), (Kannada), (Hindi)