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Spices and condiments. Preparation of a ground sample for analysis Ingestion-build-48068 closed end and closed and

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Description

closed end and closed and ground end

b) ways in which the resource is adaptable

tank openings

and for high voltage A

plans to achieve information security objectives

Spices and condiments. Preparation of a ground sample for analysis Ingestion-build-48068 closed end and closed and1 Scope This International Standard specifies a method of preparing a ground sample of spice or condiment for analysis, from a laboratory sample obtained by the method specified in ISO 948.

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