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Master Roaster Sean Boyd put a lot of thought into creating a 415 blend that would embody the feeling & attitude of the Bay Area
Variable Temperature Control – By turning the knob
boasting 230 distinct and repeatable grind settings from fine grind for espresso to course grind for press pot
The outcome is always a stellar espresso that yields beautiful crema with outstanding complexities
minimalist design
Mexico: Mountain Water Decaf Size:2 lbs - 32oz Master Roaster Sean Boyd putThis Decaf is rich deep and full of cinnamon and chocolate tones. Not your normal cup of watery decaf. This an Exceptional Mountain Water Processed Decaf!
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