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Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue by Mike and Amy Mills Includes RFX MEAT and critical research or industrial

SKU: 42528189577

4.9
USD17.50 USD43.50

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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5

Description

and critical research or industrial use

05 dia x 0

The high alarm alerts you when you’ve reached your desired temperature

Stainless steel armor protects the cable from hot surfaces

Each unit has a NIST-Traceable calibration certificate with test data from that unit to demonstrate its accuracy

Praise the Lard: Recipes and Revelations from a Legendary Life in Barbecue by Mike and Amy Mills Includes RFX MEAT and critical research or industrialMike Mills and Amy Mills, the dynamic father daughter duo behind the famous 17th Street Barbecue, are two of the most influential people in barbecue. Known as The Legend, Mike is a Barbecue Hall of Famer, a four time barbecue World Champion, a three time Grand World Champion at Memphis in May (the Super Bowl of Swine), and a founder of the Big Apple Block Party. A third generation barbecuer, Amy is the marketing mind behind the business, a television

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