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I am so excited about this Pear Liqueur which is delightful when simply poured over a frappe of ice
IS SUCH A DELIGHT WITH THE INTENSE ZING OF LEMON TO ACCOMPANY ANY MEAL
roast chook or black pudding on rye bread
the fruit is lightly pressed with only the free run juice used
the days invite us to linger a little longer
Pear Brandy with Fig Syrup Rosé I am so excited aboutOur first ever pear brandy put down 4 years ago as a way of celebrating everything about our pear orchard of the Barossa. Weve added a touch of Kangaroo Island with Figgerys Sticky Fig Syrup and together they make the most luscious of drinks perfect for the cooler months to come. It comes down to that favourite flavour balance of mine, agrodolce; with just a touch of sweetness. 200ml
US$ 26.00
US$ 120.00