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Ciacco Squid Ink Tagliolini best risotto rice An innovative combination of air-dried

SKU: 96110591739

4.7
USD13.00 USD45.00

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Ships within 48 hours · Estimated delivery Aug 11 - Aug 16

Description

An innovative combination of air-dried Parmigiano Reggiano

fennel pollen is a culinary delight that adds a subtle sweetness and bright flavor to fruits

Sweet citrus flavor of southern Italy combined with Le Ferre’s milder olive oil varietals

cooked greens

to parchment cracker pizza made with pecorino Sardo

Ciacco Squid Ink Tagliolini best risotto rice An innovative combination of air-driedAn ancient Mediterranean favorite. This thin cut tagliolini is ideal for seafood pasta dishes, and with red or white sauce Ingredients Durum Wheat Flour, Squid Ink 1%, Natural Flavoring.

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