Acetorium Fig Vinegar item-14041CAS Slightly crystalline structure

Slightly crystalline structure

Amarena Cherries

A limited edition fruit compote made from wild-harvested Tuscan elderberries

Dip in hummus or white bean spreads

Fennel Pollen: 100% Dry Italian Fennel Pollen Chamomile: 100% Dry Italian Chamomile Ground Myrtle Leaf: 100% Dry Ground Italian Myrtle Leaf Rosemary: 100% Dry Italian Rosemary Ground Nutmeg: 100% Dry Ground Italian Nutmeg Anise Seeds: 100% Dry Italian Anise Seeds

Acetorium Fig Vinegar item-14041CAS Slightly crystalline structureThis vinegar is produced with the late sumer fig harvest. The figs are turned into wine before they are made into vinegar and aged to develop flavor. This vinegar is sweet and tastes intensely of figs. It is an excellent accompaniment to fruit, green salads, deserts, shellfish, and fish, especially lobster! Ingredients 100% Vinegar, 5% Acidity