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One of the major benefits of the switch to type ‘BGN’ WiFi is that it speeds network communications
Ideal for continuous monitoring of cooked products
Accuracy at -20 °C to +40 °C ±0
Information recorded to the database (°F/C) is time stamped and cannot be altered through the user interface
non-contact readings can reduce product wastage
TR-1220 Temperature Sensor with SS protection tube for TR-71 extermination One of the major benefitsTR 1220 Measurement Range 60 to 155C Sensor Stainless Protection Sensor 185mm 3. 0mm Accuracy Avg. 0. 5C at 40 to 80C Avg. 1. 0C at 60 to 40C or 80 to 100C Avg. 2. 0C at 100 to 155C Response Time (90%) Approx. 150sec. (in air) Approx. 7sec. (in agitated water) Cable Fluoropolymer Coated Electrical Wire 2. 0m Wateproof Capacity Stainless protection pipe is submersible, Other sections are immersion proof.