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Why not try mixing in a paella
The Patagionia Toothfish (otherwise known as the Chilean Sea Bass) has divine white
1 pot would be enough to make a small main sized meal
There are around 18 prawns in a box
We get a few complaints - about 1 tray in 70
Baerii Sturgeon Caviar Trout Why not try mixing inEach tin is full to the brim with fresh caviar from Italy This is our most popular caviar line We recommend around 30 50g per person Keep stored in fridge once opened consume within 3 days Produced from Baerii (also known as Siberian) sturgeon, this caviar is produced by a respected, family run, Italian caviar farm. We have worked closely with them for nearly ten years. Many think baerii is similar to oscietre, but we reckon it's closer to sevruga.
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