Organic Whole Hazelnuts (200g) Balsamic Vinegar The enzymes in the sprouted

The enzymes in the sprouted barley break down the starches in the rice into simpler sugars that give the rice malt its typical sweet taste

highly creamy and with pleasant aroma

natural cinnamon flavor

Sodium Benzoate

soft and fresh with an energizing citrus scent

Organic Whole Hazelnuts (200g) Balsamic Vinegar The enzymes in the sproutedHazelnuts are packed with vitamin E, manganese, antioxidant compounds and healthy fats (omega 6 and omega 9). They may also have health benefits, including helping decrease blood fat levels, regulating blood pressure and reducing inflammation. Recommended use: Add hazelnuts to your breakfast, desserts or consume as a snack. We recommend to soak them for 2 3 hours before use. Ingredients: hazelnuts*.