Allemandi Organic Fusilli Pasta, Durum Wheat itemsize-50-g The olives are washed for

The olives are washed for a month with only water and then continue fermentation in brine

long pepper

Casina Rossa has spent years in developing the perfect recipe for these three dairy-based iconic sauces of Italy

a cultivar that represents only 1% of Italian olive production

crunchy texture

Allemandi Organic Fusilli Pasta, Durum Wheat itemsize-50-g The olives are washed forA new bronze die extruded pasta line from Alemandi of Piedmont is made with organic durum wheat and certified Aqua di Piemonte mountain water. The mountains surrounding Piemonte are known as a pristine source of water and add to the flavor and quality of this pasta. The label features a renowned landmark in Torino, the Mole Antonelliana, serving to further highlight the regionality of this line. This organic Fusilli is ideal for both heavier and