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and Japanese side dishes
The Gyoku Tokoname teapot features a rounded form and a glossy green glaze
spring onions
A serrated blade that strips corn kernels from the cob in one clean motion
ideal for housewarmings and special occasions
Nanbu Tetsubin kettle Jiyu TEMPURA and Japanese side dishesThe Nanbu Tetsubin Kettle Jiyu, premium Japanese cast iron kettle from Iwate in a free form Jiyu artistic design. Uncoated interior and Nambu Tekki craftsmanship make it both beautiful and practical. Vessel Typology Traditional Tetsubin (Water Boiling Cast Iron Kettle) Interior Surface Treatment 100% Uncoated No Enamel Lining (Enables optimal Fe2+ mineral release) Package Includes 1 Pure Cast Iron Kettle (Infuser Filter Basket: None) Color &