Swallow This: Serving Up the Food Industry's Darkest Secrets standardorder For the first time in

For the first time in one volume

but in doing so she also won fame

for Scrabble players

reorganised and updated for the AS and A Level Business Studies specifications from September 2008

documentation

Swallow This: Serving Up the Food Industry's Darkest Secrets standardorder For the first time inFrom the author of What to Eat and Shopped, a revelatory investigation into what really goes into the food we eat. Even with 25 years experience as a journalist and investigator of the food chain, Joanna Blythman still felt she had unanswered questions about the food we consume every day. How 'natural' is the process for making a 'natural' flavouring? What, exactly, is modified starch, and why is it an ingredient in so many foods? What is done to