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apple cider
Mid-palate notes of egg cream and maple pecan lead to prickly pepper on the finish
it starts with a high Corn mash bill (keeping a dash of Rye of course)
A note of incense weaves around it all
this 17/144 batch surprises with its cotton candy sweet nose and its malty
Michters, American Whiskey, Small Batch Baja California apple ciderDistiller Notes Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, are US *1 Unblended American Whiskey is aged in a way that utilizes whiskey soaked barrels to achieve a rich and unique flavor profile. In late 2013, then Master Distiller Willie Pratt agreed to re release our US *1 Unblended American whiskey after a nearly 3 year absence from the market, deeming it just right and the "best its ever been." Crucially, our US
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