Hot Flank Steak Beef Jerky (Khô Bò Cay Kiểu Pháp) and cinnamon

and cinnamon

CITRIC ACID

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It's the perfect way to share the joy of gourmet snacking and make every bite a memorable experience

Hot Flank Steak Beef Jerky (Khô Bò Cay Kiểu Pháp) and cinnamonSavor our premium Hot Flank beef jerky, crafted from tender flank steak, one of the most premium cuts for jerky making. Not only is this jerky the highest quality cut of meat at Saigon Savory, it also is the most delicious! The mix of garlic chili sauce, lemongrass, licorice, star anise, and cinnamon add depth aroma to the jerky while the turmeric and fish sauce add the perfect amount of savoriness. This gourmet snack offers quite the kick of spice,