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Colette's Cakes: The Art of Cake Decorating ISBN:9780316702058 A special section of total

SKU: 19706171915

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Description

A special section of total menus features informal dinners like the "Black Cat Buffet" and elegant dinners like the "Beef Wellington Dinner for Eight

This is followed by more than 250 recipes

including several vegetarian selections

Author: Pauline Cohn

In this original cookbook the author recreates over 100 tempting recipes from as wide a field as Ancient Egypt

Colette's Cakes: The Art of Cake Decorating ISBN:9780316702058 A special section of totalColette's Cakes: The Art of Cake Decorating by top cake decorator Colette Peters brings you step by step instruction and the recipes for 34 creative and stunning cakes. Format: Hardcover with dust jacket, 163 pages. Copyright: 1991 Publisher: Little, Brown And Company Author: Colette Peters Description: Colette Peters, one of America's foremost practitioners of the art of cake decorating, presents complete instructions for reproducing thirty four of

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