Parrotiopsis jacquemontiana Batch No:167688 cinnamon-coloured bark

cinnamon-coloured bark

well-drained soil and medium shade

the foliage takes on a rich buttery gold edged with bronze

heavy cropping dessert apple was raised at Jork Fruit Research Station near Hamburg

The pink flush can be more or less prominent

Parrotiopsis jacquemontiana Batch No:167688 cinnamon-coloured barkOriginally from the Himalayas, this interesting and unusual shrub is unfortunately seldom seen in gardens. The habit is upright and broadly oval, bearing handsome dark green leaves. White flowers are produced in clusters from April to May then intermittently in summer. The wood is very strong and often used for handles and walking sticks. H5